Monday, April 25, 2011

Oo-la-la lunch

I don't know if a meal for two qualifies as a party, but lunch today with the Tough Love Goddess certainly felt like one. After all, it was Easter Monday, she's the first guest I've had over at my new place, and we haven't seen each in other in a few months. All very good reasons to open a bottle of wine and celebrate.

While waiting for egg noodles to cook, we started off with some appies: multigrain toast points spread with goat cheese and oven-roasted tomatoes, and a dish of sundried olives.

The main course was honey mustard chicken with egg noodles and fennel, accompanied by a 2008 Siegerrebe from Domaine de Chaberton.

What do you serve the Sugar Police for dessert?
A bowl of fresh strawberries,
drizzled with just a tiny bit of white balsamic vinegar syrup.

The goddess looks pleased. I think lunch was a success!


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Sunday, April 17, 2011

Scones from scratch

It's Sunday morning!!! My favourite time of the week. And to inaugurate my newly assembled and organized baker's rack, I made scones for breakfast, following the recipe of a friend of a friend. Jola, I haven't yet had the pleasure of meeting you, but I want to let you know that your scones are amazing! Thanks for sharing!

Lovely with a cup of creamy Earl Grey, a special blend from The Secret Garden.

Jola's Scones

2 cups flour
2 1/2 teaspoons baking powder
1/4 teaspoons baking soda
3 tablespoons sugar
1/4 cup butter
1 egg
2/3 cup buttermilk

Preheat oven at 400 degrees.

Combine dry ingredients in bowl.


Cut in butter until crumbly. You can use two knives, a fork, a pastry blender, or your fingers.


Stir in egg and buttermilk. Mix until just blended.


Turn the dough out onto a floured surface and gently pat it into a large round about 3/4 inch thick.


Cut out scones with a floured cutter.




Place on a greased baking sheet and brush with milk.

Makes about 12-14 small scones or 6-8 large ones.

Variations: Add raisins, cranberries, orange zest, lemon zest, currants, apricots or any dried fruit to the dough at the same time as the wet ingredients. Or for savoury scones, add bacon bits or sausage slices, cheese, chives, or garlic.




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Thursday, April 14, 2011

A woman's home is her castle ...

... so how to decorate it if she's a paper bag princess like me?

Decorating on a budget is a fun challenge. You don't need to spend big bucks to make your home look pretty, feel welcoming, and function efficiently. For example:

Cover a homely or worn dining table with a colourful, boldly patterned tablecloth.


Brighten up a drab kitchen with accessories in your favourite colour.


Store your cooking and baking ingredients in clear glass containers.
This makes them easier to find...and look organized and attractive, too.


Pile up the couch with cushions and a soft snuggly throw. Add a good lamp and a shelf of your favourite books and voila, you have the perfect little reading nook.


Have prints made of your favourite photos, frame them in matching frames, and hang them up.

Some photos I took in Italy. I still haven't decided where to hang them all.

Dress up the bathroom with a fabric shower curtain.
Hang it from a brushed-metal rod with funky rings.
The bathroom is also a good place to hang an interesting or whimsical piece of art. And since we all need to spend some time in there sitting and staring into space, keep a few good magazines in there, too.


Things I like to keep handy, in every room, if possible:
pens, paper, scissors, and sticky tape, arranged in pretty decorative trays.


Flowers I consider a necessary luxury. Buy whatever is in season from flower carts, or grow them yourself. Potted flowers - and plants - are inexpensive and last longer than the cut ones.


Shop, shop, shop for bargains. In Vancouver, check places like Chinatown, Army & Navy, Wonderbucks and Daiso. Don't snub dollar stores - they are great for oven mitts, wooden spoons, plastic organizers, glass containers, picture frames, picture-hanging kits, drinking glasses....the list goes on and on.

Above all, try to keep everything tidy and clean. A few minutes of productive puttering in the morning and at night can make a big difference. You will be happy as a queen if you habitually wake up and come back to a neat, orderly, sweet-smelling home.

My grateful thanks to my grandmother and my mother whose decorating, organizing, and housekeeping savvy I hope I've managed to assimilate, at least in part!

By the way, if you have never read the The Paper Bag Princess by Robert Munsch, I highly recommend that you do - no matter what your age might be. Read it to all the little girls you know. It's a great antidote to the princess/diva culture that's so prevalent these days, which can have so many unhealthy consequences, especially for young girls.

I don't mean to say that we are not all special and unique - we are. But instead of expecting royal treatment all the time, demanding the fuflillment of our every whim, or using our specialness as an excuse for bad behaviour, we should try to be more like Munsch's Princess: full of initiative, resourcefulness, common sense, and unbeatable aplomb in the face of difficulties - whether our castle has been burned down by a dragon, or whether we're just trying to decorate it on a shoestring.


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Thursday, April 07, 2011

Celebrating my new home - and a new season!

The lovely lady who delivers fresh bouquets to our office every Monday morning says that hyacinths are her culture's New Year flower. 



If I could choose when to celebrate New Year, I'd do it in the spring time, too.  I love this season when everything starts to come alive after a long winter's sleep.

This spring my sense of renewal is particularly strong, as I am also starting life in a new place.  I moved in last week and it's really starting to feel like home.

Today I bought the first flowers for my new place - this pot of hyacinths. Just the thing to put on the empty side of my mantelpiece. And their fragrance will greet people as soon as they step in through the front door. I was tempted to buy the cut ones, but figured that the potted ones will last longer.  The flower man gave me a good tip: keep them outside in the cold when I'm out of the house or asleep - this will keep them from growing too tall for the pot.

Happy Spring!


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Tuesday, March 22, 2011

On to the next adventure

Walking home the other day, it struck me: I won't be in this neighbourhood much longer.

I start bringing things over to the new place this week, although the official moving day is April 1st.

And I just realized that I won't be around to see the azaleas and dogwood bloom outside my window...won't see the sun set behind the big tree across the street...won't be walking round the pond on Sunday mornings, watching the ducks and surprising the occasional rabbit.




I remind myself that the new place is just down the street from Central Park, for heaven's sakes, in a leafy neighbourhood, so I will likely have all the flowers and trees and small wildlife I could possibly want.

Still, it won't be quite the same.


Most of all, I will miss my roomie, her calm presence, her quiet humour....and her magic hotpot. I keep telling people, "It will be nice to live with family again" (my new roomie is my brother) but over the years, my roomie has become family, too.


If home is where the heart is, then I'll be leaving a piece of my heart here.






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Thursday, March 17, 2011

Helping the Philippines one mission at a time

Santiago is a municipality in the province of Agusan del Norte, on the northern end of Mindanao, the major island in southern Philippines. Davao City lies approximately 225 kilometers directly south. On a 2006 business trip to one of his company's holdings in Mindanao, Marshall Farris found himself in Santiago, moved with compassion by the poverty he encountered there, especially the lack of medical care and its profound effect on families and children.


When he got back home to Vancouver, he told his wife, Angelica, a Filipino-Canadian registered nurse, “We have to do something.”

The Farrises believe that health is wealth: that in order for a community to thrive, it needs healthy individuals who are able to work well and support their families. So to them, a medical mission seemed like the most logical way to help alleviate the poverty Marshall witnessed on his Philippine trip.

In July 2007, after a year and a half of organizing fundraisers, talking to potential donors, collecting goods like used eyeglasses, and recruiting volunteers, the first medical mission organized by the Farrises and their friends arrived in Mindanao to care for the community that had captured Marshall's heart back in 2006.

"It was a life-changing experience for everyone involved," says Angelica. She recalls arriving in Santiago and feeling the need of the people there hit her with all the overwhelming impact of the heat that strikes you as soon as you step off the airplane in the Philippines.



The mission lasted for five days and treated more than 1,700 individuals, ranging in age from one to 85 years. More than 480 people received eye exams and approximately 64 people received basic surgery. Common illnesses treated were tuberculosis, colds, coughs, skin diseases, mumps, toothache and dental decay, and malnourishment - just to name a few.

“Once the news of a medical mission breaks out, more communities join in,” says Angelica. “Even the ones who were not originally targeted show up.”

In Santiago, the three communities (barangays) originally targeted for the mission turned into nine served: four in the Municipality of Santiago, and the others in neighbouring Tubay and Jabonga.


The North American volunteers on this first mission stayed in the Cabadbaran barangay, while the mission was held in E. Morgado, the most central of all the barangays. According to Angelica, there are health clinics in E.Morgado and La Paz barangays, but the clinics are about thirty meters square, with no medical equipment. Usually, the medical missions are conducted at the Barangay Hall.

"At first I thought, how are we going to be able to help all these people? Somehow, we did it. And yet there are so many more people still in need," says Angelica. "We knew we had to come back."

To ensure that the missions would continue so that more communities could be reached, the Farrises formed the Ascenta Foundation in 2008, together with a group of like-minded individuals who wanted to help. They have been hard at work ever since.

In 2008, Ascenta sent a second mission to the Philippines, this time to Tacloban City on the island of Leyte.

“This was another locale that Marshall visited for work reasons,” Angelica explains. Since they are just starting out, the Farrises are first trying to help those communities where they already have some kind of tie – for example, Marshall’s work.

“We select rural places, far from urban centres, where the people are in poverty and in dire need of medical care. Wherever possible, we use local resources. For example, we recruit nursing students from nearby colleges, and we ask the local and national police and the army for security and medical staff as well,” says Angelica.

“In Mindanao, the National Commission on Indigenous Peoples (NCIP) committed to provide two dentists and three to four nurses. Volunteers also came from the Deptartment of Health (DOH), the Municipality Health Office, and the Provincial Health Office. Three midwives and one nurse came from the Municipality of Santiago.”

In Tacloban, 110 volunteers treated over 3,500 men, women and children from the communities of Suhi and Palanog. For some of the patients, this would be their first time to receive professional medical care.

Marshall beams over a photo of a woman being fitted with a pair of eyeglasses.


"She's able to see clearly for the first time in her life. Now she can work and take care of herself without worrying about being a burden to her family."

“We heard later that this woman was able to go to Manila by herself and visit her relatives for the first time ever,” Angelica adds. “To us, it might be just a pair of old eyeglasses. To her, it means freedom.”

In October 2009, a powerful typhoon devastated the northern part of the Philippines. Ascenta funds that year went towards providing relief goods for the communities there.

Marshall's company staff in that part of the country rented a truck and drove it themselves to the communities which had been cut off from the rest of the world by damage and flooding.

Back home in Vancouver, the Ascenta team is getting organized for their next mission, with a fundraising target of eighty thousand dollars. The mission will serve the communities in northern Philippines that were hardest hit by the 2009 typhoon.

"Since we're so new, nobody has heard of us - yet," says Marshall, who has taken on the role of primary fundraiser. He plans to target corporate donors among his many business contacts.

Little things help as well, such as collecting and cleaning used eyeglasses, and partnering up with local high schools whose students can organize "care packages" which the mission team members can take with them and distribute to their patients. Students interested in entering the medical field might also want to join a mission as volunteers.

"Once, during a presentation, we were asked what's so special about us," Angelica recalls. "Why do we need to be special? There’s a lot of need out there and we are trying to fill at least some of it."

Marshall agrees. "If we can change the lives of 2,000 people with every mission," he says, "I’ll die the richest man on earth."


The Ascenta Foundation is a registered charity. Donors receive tax receipts for contributions. For more information, please visit www.ascentafoundation.com or send an email to afarris@ascentafoundation.com.


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Sunday, March 13, 2011

This weather is for the ducks



So after my morning walk, I'm back inside, warm and dry, making asaparagus soup.

This recipe is from my current favourite cookbook. It uses earthy, simple ingredients which, married together, transform themslves into a soup that's elegant, velvety and luscious. Definitely not for the dairy-shy, it calls for healthy amounts of butter and cream. And it can be served hot or cold, so enjoy it in the early spring as soon as asparagus comes into season, and through the summer months. Bon appetit.

ASPARAGUS SOUP
Adapted from Roast Chicken and Other Stories by Simon Hopkinson
Serves four.



1/2 cup butter
white parts of 4 small leeks, sliced
3 cups water
1 large potato, peeled and diced
1 lb fresh asparagus
1 cup heavy cream

In a large pot, melt the butter. When it stops sizzling, add the leeks, season with salt and pepper, and cook until soft.


Add the water and potatoes and season again with salt and pepper. Keep the heat at medium-high and cook for 15 minutes.


In the meantime, prepare the asparagus. Snap off or peel the woody ends and roughly chop up the spears. When the potatoes are soft, add the asparagus, crank the heat up to high, and cook at a rolling boil for 5 minutes.


Use an immersion blender to blend thoroughly. Check the seasoning and add more salt and pepper if desired. Stir in the cream, or serve it on the side.


Garnish with minced flat-leaf parsley (optional). 

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Saturday, March 12, 2011

Roast Chicken and Other Stories

If a cookbook author could be a soulmate, then I think Simon Hopkinson is mine. His Roast Chicken and Other Stories practically floated off the library bookshelf into my hands - who could resist such a beguiling title?


As I started reading, I marvelled at how many things we have in common: his penchant for eggplants and for salty things (a whole chapter dedicated to anchovies!); his firm insistence that butter and olive oil are most certainly not interchangeable ("If a dish needs butter, it gets butter; if it needs olive oil, it gets olive oil"); his tendency to be mesmerized by the sight of a chicken slowly turning golden brown in the oven; his unshakeable devotion to cream.

"I do believe," he writes, "against all the odds, that cream will be with us for a long time yet, despite its well-known high-cholesterol content. After all, who in their heart of hearts would want to be without crème brûlée, the best vanilla ice cream, or clotted cream on a scone with strawberry jam?"

Sigh. Who, indeed?  Definitely not me.

Best of all is his light-hearted attitude towards food. He manages to walk the fine line between loving it and not taking it too seriously. "It is far better to cook food for your friends that you enjoy eating yourself....Carefully prepared and simple dishes are an asset to a good lunch or dinner party. The food should not dominate the proceedings. Rather, it should enchance and liven the occasion."

I'm so glad I found you, Simon. I'm looking forward to cooking with you.

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Saturday, March 05, 2011

If these books could talk....

...they'd say, like Ruth in that immortal Old Testament passage, "Where you go I will go, and where you stay I will stay."

Photo by rizalvaro


Anyone who knew me in grade school would tell you that I was a bookworm then. Well, I'm a bookworm still, and I have no intention of reforming.

Many of these books that I'm packing up are old, some of them are new....all of them are my good friends.

Years ago I read an article on bibliotherapy - reading books to help heal emotional or behavioural problems. I can certainly understand how books can be effective therapy. Whenever I need to laugh I pick out any one of James Herriot's books on his life as a country vet, and I read a few pages. One Christmas when I was miserably sick in bed, I read the entire Chronicles of Narnia. And Rebecca got me through some dark days. You'd think that it might have driven me off the deep end, but surprisingly it had the opposite effect - maybe because my problems shrank in comparison to those of the second Mrs. De Winter's.

I had a relative who was an alcoholic agnostic. As he was dying of cancer at age forty five, he was given The Screwtape Letters to read. This genius of a book helped him recognize himself and die reconciled to the faith of his childhood.

Books can be a wonderful preventative medicine, too. Sitting quietly and reading is a great way to counteract the barrage of stimuli that we get exposed to these days.

Sometimes on my bus to work I see a young mom reading to her little girl. This mom knows that reading to kids or with kids is the best investment of time an adult can make.

But don't read just any old thing - read good books, great books that will introduce them - and you - to different worlds, fascinating characters, and stories of heroism, nobility and courage that can provide us all with a road map for our own lives.

A friend of mine once told me, "You just haven't found the right one," when I said I didn't like beer. He was right. So I have the same advice for people who say they don't like to read - you just haven't found that one book that's bound to capture your imagination and get you hooked.

Finding that one book can be an adventure in itself - I do hope you'll give it a try.


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Sunday, February 27, 2011

Confetti Capellini

It's been snowing all weekend. (sigh)

Don't get me wrong. I love snow days - waking up to whiteness and silence, watching the snow fall, being mesmerized by the starry perfection of each tiny snowflake.


But after a while you can only take so much whiteness and so much silence. So last night I decided to bring some noise into the day by having my brother over for dinner and making some colourful pasta.

I first saw this recipe for Confetti Spaghetti in a book called The Recipe Club. The original recipe calls for carrots, zucchini, olives, peppers, and ham. I didn't have zucchini and olives last night; I did have the rest of the ingredients along with cauliflower. And I didn't have spaghetti so I used capellini, which cooks faster anyway. The beauty of pasta dishes is that they are so flexible and forgiving. Use a whole red pepper if you don't have all the colours; use broccoli instead of cauliflower if you want more green. To use a favourite phrase of the late, great James Barber, "You use what you've got."


CONFETTI CAPELLINI
adapted from The Recipe Club
Serves 4 as a first course or 2 as a main course.

2 teaspoons olive oil
2 large cloves of garlic, minced
1/4 cup onion, minced
1/2 cup carrots, cut into a small dice
1/4 cup each of red, yellow, green, orange peppers, cut into a small dice
1/2 cup cauliflower or broccoli
1/2 cup cooked ham, cut into a small dice
2 cups of your favourite red pasta sauce
1/4 cup heavy cream (optional)
salt and pepper to taste
400 grams of capellini, cooked according to package directions
parmesan cheese, grated


Heat the olive oil in a small pot and saute the garlic and onions until soft and fragrant. Add all the diced veggies and ham and mix well. Cook for about five minutes.


Add the pasta sauce and mix well. Cook until heated through. Season to taste. Stir in heavy cream, if using.


Serve over capellini sprinkled with parmesan.


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Thursday, February 24, 2011

Channelling my inner Nancy Drew

I grew up on good, old-and-yet-perpetually-young Nancy Drew. I just couldn't get enough of those hard-bound editions - you know, the ones with the illustrated front covers and yellow backs, and spine-tingling titles like The Secret of the Old Clock and The Hidden Staircase.

Screen shot of Google search of images of Nancy Drew books

I guess what I liked most about Nancy was her tenacity - once she set out to find out something, she never stopped until she solved the mystery.

A recurring mystery in my life was whatever happened to my childhood friend Candice, whose family relocated to the States when we were in elementary school. We wrote back and forth for a while, but (as is often the case) we eventually lost touch.

I always wondered what happened to her, so recently I decided to put my inner Nancy Drew to work, along with something Nancy never had: Google. One little byte of information led to another, and to make a long story short, a few weeks ago Candice and I had our first conversation in twenty five years.

My dad says that I’m in the wrong profession, that I should be a detective – which is very gratifying. Nancy would be proud.

But even more rewarding is the feeling that I’ve recovered another missing piece of my childhood, a touchstone to a time when making friends was as easy as knocking on someone’s door and asking her to come out and play.

Finding a message from Candice in my inbox is a lot like opening my door and finding her there again. A short and sweet “Hello, how is your week going?” goes a long way towards bridging twenty five years and a few thousand miles. I’m so touched that she takes the time to do this, in the midst of her work and wedding plans.

In our busy and complicated adult world, it’s a real blessing to be reminded of the things that we knew when we were children: that friends always have time for friends, that many of life’s mysteries actually have simple answers, and that we can build - and rebuild - beautiful things, one building block at a time. Saying “Hi, how are you?” can make someone’s day; it can bring someone far away a little closer; it can even make a whole new friend. Try it and see.

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Tuesday, February 22, 2011

It's time for a new springtime of hope for women.


This is a sneak preview of a story which will be running in an upcoming edition of the BC Catholic.
~
Over a hundred women gathered at the Italian Cultural Centre the evening of February 18 to attend a her-storical event: the launch of the ENDOW project in the Archdiocese of Vancouver.

ENDOW (Education on the Nature and Dignity of Women) is an initiative of a group of women from the Archdiocese of Denver who came to know and love the teachings of Pope John Paul II through regular, informal study sessions on this topic.

“A group of women were starting to read John Paull II’s writings,” explains Terry Polakovic. “We’d never heard of them before, and we loved them. We kept on saying to ourselves, if we love them this much, surely there are other women out there who would love them just as much.

“And so our Archbishop, Charles Chaput, gave us his blessing to start this organization.”

ENDOW offers tools to provide women with solid doctrinal formation using study materials based on the writings of Pope John Paul II, Thomas Aquinas, Edith Stein, and other great Catholic thinkers. Study groups are led by trained facilitators from within the diocese. To accommodate women’s busy schedules, the groups meet according to the members’ availability. There is no homework involved.

From its 2003 start in Denver, ENDOW has spread throughout the United States from Alabama to Wyoming, as well as to a few cities in Canada, mainly in Alberta.

"When Archbishop Miller asked me to start ENDOW here in Vancouver," says Michele Smillie of the archdiocesan Respect Life Office, "I jumped at the chance."

Michele Smillie welcoming participants to the ENDOW launch.
The dignity and vocation of women is a subject dear to Smillie's heart, ever since she read Mulieris Dignitatem. She says that the words of Pope John Paul II in his apostolic letter on women brought tears to her eyes.

“John Paul had a great understanding of the feminine genius and used stories from Scripture to show the interaction between Jesus and the women in his life and the women whom he came in contact with.

“It was as if John Paul understood a woman’s heart.”

Helping girls and women to know who they are before God, Smillie believes, is the only real solution to what she calls the "big picture problems": the sex trade, pornography, abortion – just to name a few.

"We need to ransom femininity from misunderstanding, misconception, and abuse," agrees Archbishop Miller.

In his address at the ENDOW launch, he reminded the gathering that Pope John Paul II always referred to the "anthropological question" - attributing modern ills to the fact that people have lost the sense of who they are.

“We are created male and female in God's image,” Miller said. “Therefore men and woman are equal but different, each with unique gifts.

Archbishop Michael Miller talking like an Italian, with expressive hands.
“The differences between men and women are not accidental. Masculinity and femininity are not subsets to being human: rather, they are the essence of who we are.”

An impoverishment of humanity, Miller said, has resulted from bypassing the role of women in society.

“Inadequate consideration of the condition of women in history has led to an instability in society. There is among human beings a lack of peace, inordinate competition.

“We need to correct our scale of values and give equal importance to the gifts of men and women. Historically, there has been more appreciation of men's abilities in the outer world and not enough of women's gifts in the order of love, in the home and rearing of human beings,” Miller observed.

“One of women’s unique gifts is precisely their capacity for accepting others simply for who they are, not for their abilities or their usefulness.”

ENDOW, in Smillie’s view, is a timely and effective way to help women discover, develop, and explore all the possibilities of their God-given femininity.

“ENDOW gives women a chance to talk to each other, to teach and support and build each other up.” This fellowship, Smillie hopes and believes, will lead to a greater love of God and of one another, and to a joyful and faith-filled enrichment of women’s lives which in turn builds up their families and communities, the Church, and society at large.

ENDOW study guides are designed for women of all ages and walks of life, including girls in middle and high school. For a complete list of all the current ENDOW materials available, please click here.

ENDOW requires all small study groups to have a trained facilitator. There will be a facilitator training workshop on April 16 (venue to be announced). For more information please contact the Respect Life Office at 604-683-0281 or masmille@rcav.org.

If you don't live in Vancouver and are interested in attending or starting ENDOW sessions in your city, click here.


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